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Simply Asia recipes

Hibachi Steak

  • level of difficulty:easy
  • prep time:5
  • cook time:16
  • serves:6

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All you need

Cooking Instructions:

All you do

  1. Brush steak lightly with oil. Sprinkle seasoning over both sides of steak.
  2. Broil or grill steak over medium-high heat 6-8 minutes per side or until internal temperature reaches 145°F (63°C). Let stand 5 minutes before slicing.